A must have barbecue sauce, with its strong blend of flavours, including a hint of spice, this is a great sauce for basting grilled meats and ribs.
Also great as a marinade, or equally as nice with a burger or too. Why not pour some over a pork loin and leave for a few hours before popping it on the BBQ. Delicious!
Water, Rapeseed Oil, Sugar, White Wine & Spirit Vinegar, Tomato Puree, Worcester Sauce (malt vinegar, spirit vinegar, molasses, sugar, salt, anchovies, tamarind extract, onion, garlic, spice, flavourings) (Barley Gluten, Fish), Treacle, Garlic, Mustard Powder, Salt, Onion, Paprika, Black Pepper, Hot Pepper Sauce (aged red peppers, distilled vinegar, water, salt, garlic), Guar & Xanthan Gum (thickeners)
*Allergens: Barley Gluten, Fish, Mustard
Storage: Store in a cool dry place, refrigerate once opened and use within 1 month
Nutritional Values per 100g
Fat: 18.2g
Saturates: 1.2g
Mono-unsaturates: 10.8g
Poly-unsaturates: 5.3g
Carbohydrates: 24.7g
Sugar: 23.1g
Fibre: 1.1g
Protein: 1.6g
Salt: 1.3g